← Back to the cookbook
Veggies & Salads
Baked Beans
A family favorite preserved from the original recipe book.
Ingredients
- 1 pound hamburger
- 1/2 onion
- 28 ounces baked beans
- 1 can light red kidney beans, drained
- 1 can northern beans, drained
- 1 (28-ounce) can Bush's baked beans
- 1/2 cup ketchup
- 1 tablespoon vinegar
- 1 teaspoon mustard
Directions
- Brown the hamburger with the chopped onion.
- Add all remaining ingredients.
- Bake at 350°F for 1 hour.