Crock-Pot Chicken

Ingredients

• 1/2 cup chicken broth
• 2 tablespoons olive oil
• 1 teaspoon kosher salt
• 1/2 teaspoon onion powder
• 1/2 teaspoon thyme
• 1/2 teaspoon paprika
• 1/4 teaspoon black pepper
• 1/4 teaspoon garlic powder
• 4 boneless chicken breasts

Directions

1. Pour the broth into the slow cooker.
2. Combine the seasonings in a small dish.
3. Rub the olive oil and seasoning over the chicken breasts and place them in the slow cooker.
4. Cook on high for 3–4 hours or low for 4–6 hours.
5. Slice and serve.