Lillian's Meatballs

Ingredients

• 2 pounds ground beef
• 2 teaspoons salt
• 1 onion, minced
• 2 eggs
• 2 slices bread
• 2 cups beef broth
• 1 can tomato paste
• Flour, for rolling, as needed

Directions

1. Mix the ground beef, salt, onion, eggs, and bread.
2. Roll the meatballs in flour and brown.
3. Add the broth and tomato paste.
4. Cover and bake at 350°F for 1 hour.

The flour quantity is intentionally unspecified.