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Desserts

“Love” Strawberry Salad

A family favorite preserved from the original recipe book.

Ingredients

  • 1 large box strawberry gelatin
  • 1 small can crushed pineapple, drained
  • 2 boxes frozen strawberries
  • 1 cup boiling water
  • 1 pint sour cream
  • 1/4 cup cold water

Directions

  1. Pour the boiling water over the gelatin and mix well.
  2. Add the cold water and let cool.
  3. Add the pineapple and frozen strawberries.
  4. Pour half into a bowl or dish and allow it to congeal.
  5. Spread the sour cream over it, then add the remaining gelatin mixture.
  6. Refrigerate until firm.