Spaghetti Soup

Ingredients

• 2 pounds ground burger
• 1 large onion, chopped
• Garlic
• 1 large and 1 small can diced tomatoes
• 3 potatoes, chopped
• 3 cans beef broth
• 3 cups water
• 1/2 package vermicelli
• Fresh green beans

Directions

1. Brown the meat, onion, and garlic.
2. Add the tomatoes, potatoes, broth, and water.
3. Simmer for 1 hour.
4. Add the vermicelli.
5. Add the green beans just before serving so they remain crisp.